The big market day in Puno has to be seen to be believed –
street after street for blocks of vendors selling everything from the expected
fruit and vegetables to every kind of meat and fish (all outside on trestle
tables or the road) as well as clothing, used car and bike parts, second hand
everything you can possibly imagine. I only wanted some fruit and bought a pear
for 1 sol and a bunch of Lady Finger bananas for the same price. I’d have had
no trouble getting the piece of cord I was after yesterday that I couldn’t get.
The floating island residents buy miles of that to tie their small pieces of
“island” together to make one big enough to live on. I took a photo of a couple
of Peruvian women who were selling their vegetables and they soon had their
hands out for a tip (which I gave them, of course). As I was walking around the
streets following the rail lines hoping to come across the Peru Rail ticketing
office to ask about a train to Cusco a big diesel engine trundled down the
track toward the market, blowing its horn every 5 seconds to warn the street
vendors to move their products off the railway line or risk losing them. I
could see the sellers scurrying to drag all their stuff off the line but
wondered if for some it was not possible and their fruit and veg were run over.
I hope not. The quantity of food on offer is mind boggling – 6 tonne trucks
loaded with cobs of corn or what have you, not just one truck but numerous.
Just as many loaded with every other vegetable or fruit being sold in the
market (and nuts and grains and flours and pastas and spices, everything). I
wondered if there would be enough people in all of Peru to consume the vast
quantities of produce on offer. Some streets seem to be dedicated to the sale
of one type of produce, such as eggs – truckloads of them, stacked on 2 ½ dozen
trays, 20 layers high, all along the street. By nightfall there will be a lot
of perishable food going back to the villages it came from, I imagine. I couldn’t
find the ticket office for Peru Rail and needed to return to the Airbnb to use
the loo (you only use a public loo in Peru in an emergency) and referred back
to the map I should have taken with me. Off I went again on foot to the ticket
office. There’s a train three times a week, the next being Monday. The cost,
USD240.00 (NZD345.00) one way Puno to Cusco, 10 hours by train. I considered it
but decided against it – only for wealthy Americanos. I’d tried to book a bus
earlier but, as often happens with internet purchases, the transaction failed
using my debit card. So I hailed one of those three wheeled “tuktuk”s and
headed for the coach terminal to sort out a ticket – 3 sols for the trip in
that kind of “buggy”. Half the price of a taxi. At the Cruz del Sur counter I
explained how I’d had trouble buying my ticket on their web site but had
blocked the last seat on the coach in VIP class in the process. The sales
person pulled up the seat map on the screen and I could see the seat that I’d
requested but he couldn’t unblock the hold on it. Fortunately, there was still
a couple of VIP seats left on the service I wanted (8:00am departure Sunday
morning) so I got one after all – 80 soles. A lot more expensive than the 20
soles I’ve been paying on Flores coaches, but Cruz del Sur is a first-class
operator and I chose VIP for the extra comfort it offers (and the meal en
route). Without my translator in tow I feel I can spend more on extra comfort
anyway. As I opened my wallet to pay for the ticket I realised my debit card
wasn’t in it – I’d left it on the table next to my laptop where I’d tried to do
the online booking. Luckily I’d been to an ATM the day before and had drawn out
400 soles so I had enough cash on me to buy it. I’ll need to be up early to check
in by 7:20am for the coach (but I’m sure it won’t be a problem if I’m 15
minutes late). I’ve spoken to several tourists here who’ve been to Machupicchu
and they all highly recommend it. Should be good. After a bad experience in
Arequipa when I was switched from what looked like a good Airbnb to an inferior
one I’ve decided not to book my accommodation in Cusco until I get there – it’s
low season and there’ll be plenty of hostels to choose from close to the coach
terminal or the Plaza de Armas. I looked at a couple here in Puno and
discovered that for only 20 soles more than I’m paying for an Airbnb I could
have got a private room with double bed, hot water in the bathroom and a buffet
breakfast included. So that may be the way I go while in Peru in future. I
lodged a complaint with Airbnb about the switched accommodation and they will
probably notice that I’m no longer booking through them and may offer
compensation – they’re pretty good to deal with.
I just went out for a bite to eat and met a couple of
backpackers who’ve already done Northern Peru and have given me some wonderful
information about what to visit North of Lima – so good when you initiate conversation
with other people as you travel around and discover gems that you wouldn’t
otherwise. We shared an hour or so over a couple of beers – he’s an American
and she’s Italian – and they’ve travelled extensively, including to some remote
places I’ve also been to, like the Gilis off Lombok. We traded information, as
you do, and I encouraged them to visit New Zealand, of course. My “bite to eat”
was a chicken burger served with a fried egg in it, tomato and shredded lettuce
and (of course) fries on the side – 4 soles! Food is so cheap here. The most
popular street food from what I’ve observed is a plate of fries topped with
thinly sliced deep fried saveloy and ketchup – real healthy! Everyone seems to
be eating this combination, probably because it’s cheap and filling. So, that’s
my day – I should be able to write on the coach trip tomorrow and post another
tomorrow night. Until then, ciao.
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The whole street was stacked with eggs for sale. |
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They hid behind their hats but still wanted a tip for this photo. |
My word, you wonder how they could sell so many eggs!
ReplyDeleteEverything else sounds good. Glad you're managing without your translator.